Asia’s First Wine,Brewing and Alcohol Technology College
GARGI AGRICULTURE RESEARCH AND TRAINING INSTITUTE
(GARTI) Nashik, INDIA. (SENIOR)
GARGI JUNIOR COLLEGE. (JUNIOR)
गार्गी ॲग्रिकल्चर रिसर्च अँड ट्रेनिंग इन्स्टिट्यूट
(गार्टी) नासिक, इंडिया. (सिनियर)
गार्गी ज्युनियर कॉलेज.(ज्युनियर)
Merit List

F.Y.B.Sc-(WT) Admission in 2019-20 4th Round

Note: Following listed Students are selected in the 4th round. Respective students should take Admission in F.Y.B.Sc Wine Technology as on 06th and 08th July 2019.

Admission Procedure will begin from 01:00 PM to 05.00 PM in the college admin office. Students should bring the print out of application form, original documents and photocopies should be carried by the students along with them. Related information and list of documents is available on the website.

For further queries contact: +91-7588557851 / 7758865152

Student Name
Ghusale Kshitij Dipak
Arole Yash Ravindra
Amnore Rushikesh Shivaji
Ahire Tushar Dadaji
Deore Vibhavari Manoj
Puri Akash Bhimbuwa
Panchal Rushikesh Suresh
Deshmukh Uday Nandkishor

 

M.Sc- I (WB & AT) Admission in 2019-20 3rd Round

Note: Following listed Students are selected in the 3rd round. Respective students should be present for Viva (Oral) Exams as 1st step of admission Procedure in M.Sc- I Wine, Brewing and Alcohol Technology as on 20th July 2019 at 1:00 PM.

(For Admission confirmation one should attend and qualify in the oral exams)

The oral qualified Admission Procedure will be held only on 20th July 2019 in the college administration office. Students should bring the print out of application form, original documents and photocopies along with them. The list of documents and other related information are available on the college website.

For further queries contact: +91-7588557851 / 7758865152

Name of the Student
Ghadge Priya Bhanudas
Nevale Abhijit Eknath
Jadhav Chetan Annasaheb
Ghovane Ajay Vikram
Patil Chetan
Walke Vishal