To make a great wine, you must know what great wine tastes like. Wine making and brewing is always a fascinating job. It’s like a continuous problem solving exercise - when to pick, how hard to press, what temperature to ferment, how long to leave in oak. A wide range of experience and willingness to experiment is necessary to expand one`s knowledge repository. Despite the increasing understanding of the science behind winemaking there are still a lot of practical things we don’t know.
Unlike wine making, brewing industry is also not just about making beer; it’s an art of malting, brewing and fermenting to make a fine quality beer. Practical Knowledge is a required part of the course and gives students a practical look at the industry. Brewing is a complicated, varying process that can take some time to get used to. Our programmers’ are designed to ensure that students receive a relevant, career-orientated education.
To be a distinctive academic institution in Wine, Brewing, Alcohol technology and Commerce field that provides education to create leaders, innovators and entrepreneurs which will have impact on society, environment and global challenges.
Particulars | Details |
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4th Batch Online Entrance Exam for M.Sc. (Wine,Brewing & Alcohol Technology) | New 23-08-2023 |
* Information regarding Entrance Exam will be sent to your registered email Id. |